South American Wine Tasting
Friday 23rd November 7pm arrival, for 7.30pm sit down
Join our expert vintner who will guide you through a selection of wines from the South Americas to accompany our 3-course menu.
BOOK ONLINE or call us on 01208 76292.
Peruvian style fondue – gooey Cheese and Amarillo Chilli sauce with crispy Potato.
Spice dusted Corn Chips with 3 Salsas.
Small Pork Ribs in sticky Rum glaze topped with crispy Spring Onion and Chilli.
Mushroom Quesadilla tortilla with Garlicky Mushrooms,
Chilli, Thyme & Cheese Salsa.
Bahian Coconut Chicken Curry.
Trio of desserts
Creamy Caramel Cake with Blueberries,
& Warm Spiced Chocolate Orange Brownie.
If you have any specific dietary requirements, please inform a member of our team when booking and we will endeavour to accommodate you.