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Day Menu

June 25th, 2009


Burgers

Homemade by our own chefs and served with handmade chips.

4oz Beef burger…£ 6.25

4oz Beef burger with cheese…£ 6.95

4oz Beef burger with cheese and bacon…£ 7.25

4oz Beef burger with cheese and pineapple..£ 7.25

Double up to 8oz for an extra…£ 1.25


Jacket Potatoes

Home baked jacket potatoes all served with butter and a salad garnish with a choice of:

Butter…£ 4.25

Melted cheese…£ 4.95

Egg mayonnaise…£ 5.15

Tuna mayonnaise…£ 5.25

Cheese and baked beans…£ 5.25

Prawns in marie rose sauce…£ 5.95


Wraps

Freshly made to order and served with a salad garnish and crisps

Cheese wrap with salsa…£ 4.00

Hot beef with salsa…£ 4.95

Chicken strips in breadcrumbs with salsa…£ 4.95

Hot chicken & bacon with salsa…£ 5.50

Chilled fresh prawns with salsa…£ 5.50


Filled French Sticks

Freshly made to order and served with a salad garnish and crisps to nibble.

Slices of mature cheddar cheese…£ 4.00

Egg mayonnaise…£ 4.00

Slices of blue cheese…£ 4.50

Tuna mayonnaise…£ 4.50

Home roasted honey glazed ham…£ 4.75

Home roasted loin of pork with apple sauce… £ 4.75

Home roasted beef…£ 4.75

Prawns in marie rose sauce…£ 5.50


Children’s Filled French Sticks

Freshly made to order and served with a salad garnish and crisps.

Egg mayonnaise…£ 3.95

Slices of cheddar cheese…£ 3.95

Home roasted honey glazed ham…£ 3.95

Home roasted beef…£ 3.95

Home roasted loin of pork…£ 3.95


Side Orders

Garlic bread…£ 1.95

Cheesy garlic bread…£ 2.50

Homemade chips…£ 1.95

Homemade cheesy chips…£ 2.75

Side salad…£ 2.50

Fresh bread…£ 1.50


Afternoon Tea

Traditional Cream Tea

Two freshly baked scones served with either a traditional pot of tea or a cup of straight black or white coffee…£ 4.25

Thunder & Lightning

Two freshly baked scones topped with golden syrup and clotted cream served with either a traditional pot of tea or a cup of straight black or white coffee…£ 4.25

Tea – Cake

Toasted spiced tea-cake served with either a traditional pot of tea or a cup of straight black or white coffee…£ 2.95

Our Famous 'CCT'

Our Famous 'CCT'

In Cornwall, the cream tea was traditionally served with a “Cornish split”, a type of slightly sweet whitebread roll, rather than a scone.[6]. The warm roll (or scone) should first be buttered, then spread with strawberry jam, and finally topped with a spoonful of Cornish clotted cream.[5]
Another variation to a cream tea is called “Thunder and Lightning” which consists of a round of bread, topped with clotted cream and golden syrup, honey or treacle.[1].

Here in  Cornwall, the cream tea was traditionally served with a “Cornish split”, a type of slightly sweet whitebread roll, rather than a scone. The warm roll (or scone) should first be buttered, then spread with strawberry jam, and finally topped with a spoonful of Cornish clotted cream

Another variation to a cream tea is called “Thunder and Lightning” which consists of a round of bread, topped with clotted cream and golden syrup, honey or treacle.